RACING FORK OIL with the new "3D RESPONSE TECHNOLOGY" which boasts a special molecular structure that facilitates innovative damping behaviour. This means that tractive and impact forces are no longer diverted along a zig-zag path like an accordion, but are instead directed through a multi-level grid structure. The three-dimensional structure of the new molecular composition forms the basis of the 3D RESPONSE TECHNOLOGY
• improved breakaway torque (stick-slip)
• fork oil specially developed for modern fork systems
• significantly improved thermal stability
• adaptation of the viscosity index in the maximum range
• improved shear stability
• optimum air release
• reduced formation of foam
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